The Root Cellar Cafe Menu
Breakfast Plates
The Rae Sandwich
Two fried eggs with grilled pickles, tomatoes, and mayonnaise on a fresh baked croissant
US$6.50
Brazilian French Toast
French toast made with homemade challah bread, soaked in vanilla rum sauce and topped with cinnamon sugar
US$8.50
French Toast
Homemade challah bread topped with powdered sugar
US$7.00
Biscuits & Gravy
Two fresh baked biscuits topped with our roasted jalapeño cream gravy
$
Belgian Waffle
Served with our made from scratch syrup, whipped cream, and fresh berries
US$8.00
Baker's Bagel
Toasted bagel smothered with cream cheese, grilled cinnamon apples, and drizzled with honey
US$6.00
Hearty Frittata
Cousin to the omelet! A baked Italian dish served with sautéed grape tomatoes (GF) and choice of toast, biscuit, or English muffin - Ask your server about today's selection!
US$8.50
B.Y.O.B.
Oatmeal with Fruit (GF,V)
US$5.00
Creamy Cheddar Grits (GF)
US$3.00
Sautéed Spinach (GF,V)
US$3.00
Sautéed Tomatoes (GF,V)
US$2.00
Homestyle Potatoes
US$3.00
Fresh Fruit Salad (GF,V)
US$4.00
Two Eggs Your Way (GF)
US$2.00
Bacon (GF)
US$3.00
Turkey Bacon (GF)
US$3.00
Sausage (GF)
US$3.00
Ham (GF)
US$3.00
Tempeh (V)
US$4.00
Gluten Free Bread
US$3.00
Toast (V)
US$2.00
Biscuit
US$2.00
English Muffin
US$2.00
Bagel (V)
US$3.00
Weekends
Eggs Benedict
Split muffin, ham, poached eggs, and hollandaise sauce
US$11.00
Eggs Florentine
Split muffin, sautéed spinach, poached eggs, and hollandaise sauce
US$11.00
Hill Country Benedict
Split biscuit, sausage patties, scrambled eggs, and jalapeño gravy
US$12.00
Camino Real Benedict
Jalapeño cornbread, poached eggs, chorizo, green onions, and Cholula hollandaise sauce
US$13.00
Appetizers
Spinach Artichoke Dip
$
Cellar Salsa with Seasoned Tortilla Chips
US$4.50
Roasted Garlic Hummus
$
Beer Bread with Honey Butter
US$6.50
Salads
The Islander
Fresh greens topped with mandarin oranges, strawberries, bacon, purple onions, walnuts, and parmesan cheese. Served with raspberry vinaigrette (GF)
US$11.00
Cellar Caesar
Fresh spinach tossed in homemade caesar dressing with parmesan cheese, cracked black pepper, and freshly baked croutons
US$8.70
Kale and Quinoa Salad
Fresh Kale, carrots, green apples, walnuts, and our lemon herb quinoa salad tossed in a pineapple-jalapeño sauce (GF)
US$11.50
Big House Salad
Fresh greens topped with grape tomatoes, purple onions, cucumbers, and carrots (GF,V). Served with your choice of homemade dressing: Spicy Bleu Cheese, Dijon Vinaigrette, Tangy Vinaigrette, Tangy Vinaigrette, Raspberry Vinaigrette, Creamy Herb, or Caesar
US$8.00
Handheld Eats
Caribbean Stacker
Grilled turkey, ham, bacon, and grilled onions with jalapeño-pineapple sauce and Swiss cheese on toasted sourdough bread
US$10.50
Ham & Swiss with Green Apples
Grilled ham, cinnamon apples, mayonnaise, and Swiss cheese on a toasted wheatberry bread
US$8.50
Holy Aioli
Citrus marinated chicken breast, lettuce, tomatoes, cilantro aioli, and provolone cheese on a toasted brioche bun
US$10.50
Grilled Turkey & Tomato
Grilled turkey and tomato slices with cilantro aioli, provolone cheese, and arugula on toasted sourdough bread
US$8.70
Marinated Eggplant Sandwich
An eggplant slice marinated in our house tangy vinaigrette topped with grilled onions, tomatoes, provolone cheese, pesto, and microgreens. Served on our wheatberry bread (make it vegan! - ask us)
US$9.50
Tuna Salad Sandwich
House-made tuna salad (made with grapes, apples, cinnamon, and honey!) served with lettuce and mayonnaise on toasted wheatberry bread
US$8.50
The Tin Top Old Fashioned Burger
Hand-pressed, house seasoned pork and beef mixed patty with lettuce, tomato, grilled onion, house pickles, house mustard and mayo
US$10.50
Beet Burger
House-made beet patty served with a goat cheese pesto and microgreens on a toasted brioche bun (Make it vegan! - ask us)
US$11.50
Brewhouse Burger
Hand-pressed, house seasoned patty with our house brewed beer candied bacon, cheddar cheese, grilled onion, and a smoky brewhouse sauce on a toasted brioche bun
US$12.00
Pastas
Pesto Pasta
Fresh grape tomatoes sautéed in a creamy pesto sauce, tossed with penne pasta, and topped with parmesan cheese
US$11.70
Pasta Primavera
Fresh seasonal vegetables sautéed in a white wine garlic sauce and tossed with penne pasta. Garnished with parmesan cheese and fresh basil
US$10.70
Entrees
Chicken and Waffles
Golden waffle, pecan breaded chicken, Sriracha honey or house-made maple syrup
US$12.50
Bourbon Pecan Chicken
Pecan breaded chicken breast topped with a real Kentucky bourbon sauce and garnished with diced green onion. Served with choice of two sides
US$16.50
Rosemary Orange Chicken
Citrus marinated chicken breast topped with grilled mandarin oranges, jalapeños, and rosemary (GF). Served with choice of two sides
US$12.00
Salmon Fillet with Balsamic Glaze
Sustainably farmed topped with a sweet balsamic reduction and garnished with crispy eggplant chips. Served with choice of two sides
US$16.00
Shrimp n' Grits
Creamy cheddar grits topped with gulf shrimp, chorizo, and green onions, and served with Jalapeño cornbread (GF)
US$13.50
Sides
Dijon Potato Salad (GF)
US$3.00
Homestyle Potatoes
US$3.00
Seasonal Slaw (GF)
US$3.00
Sautéed Spinach (GF,V)
US$3.00
Garlic Scallion Mashed Potatoes (GF)
US$3.00
Lemon Herb Quinoa (GF,V)
US$3.00
Seasoned Kettle Chips (GF,V)
US$3.00
Premium Sides
House Salad (GF,V)
US$4.00
Veggie Medley (GF,V)
US$4.00
Soup of the Day
$
Fresh Fruit Salad (GF,V)
US$4.00
Looking for a cozy spot to enjoy delicious, wholesome food? The Root Cellar Cafe Menu has something for everyone, whether you're grabbing a quick bite or settling in for a leisurely meal. Located at 215 N LBJ Dr, San Marcos, TX, this local gem offers a variety of tasty options that cater to all tastes. From freshly baked pastries to savory sandwiches, every dish is crafted with care using high-quality ingredients. You’ll love the warm, inviting atmosphere as much as the food. If you're in the mood for a hearty breakfast, a filling lunch, or just a refreshing drink, the menu is designed to make every visit feel special.